Minneapolis

Revival Revival Menu

Restaurant automatically adds a Service Charge of 20% to all orders. Pursuant to Minnesota Statute Section 177.23, subdivision 9, this Service Charge is not a tip or gratuity for employee service. However, this Service Charge does go towards supporting equitable wages for all our employees, hospitality included.

appetizers + salads

• dry rubbed wings $13
• fried green tomatoes $10
• farm green salad $9
• spinach salad $10
• beer battered cheese curds $11
  

chicken

southern fried or tennessee hot, gluten friendly now available Sun thru Thurs 11am - 9pm. Fri and Sat 11am - 4pm, after 4pm available for dine in only.

• 2 pc $9
• 2 pc all white $11
• 1/2 bird $18
• whole bird $30

sandwiches

• revival burger, american, mayo, pickles, single $12/double $15
• fried chicken thigh, lettuce, tomato, mayo, pickle, southern or Tennessee hot $13
• vegetarian beet reuben, pastrami style beets, sauerkraut, swiss, marble rye $11

entrees

• chicken & waffles, honey butter, maple syrup, southern or Tennessee hot $17
• shrimp & grits, mushrooms, bacon $22
• country captain cauliflower, curry, coconut rice, golden raisins, toasted almonds $15

sides

• mac & cheese $6
• mashed potatoes $6
• white cheddar grits $6
• collard greens $6
• hush puppies $6
• butter biscuits $6
• mustard slaw $4
• glazed carrots $6
• red rice & peas $6

beverages

BEER - Bottled                                              BEER - Tap


- Bolero Peach Tea Seltzer $8                        - Falling Knife Hidden Temple IPA $8
- Untitled Art Seltzer $8                                   - Modist Dreamyard IPA $8
- Miller High Life $5                                         - Rotating Tap --- TBD
- Schells Deer Brand $5      
- Humble Forager $8                                      
- Restoration Cider $8                                     
- Bauhaus Nah N/A $5
- Hamm's Tallboy $5

Signature Cocktails - $10

• Floradoro
• Vermouth & Tonic
• Spritz


RED WINES                                                      WHITE WINES

- Ercole, Barbera 9/45                                      - Kobal, Pinot Grigio 11/44 
- Evolution Pinot Noir 9/x                                 - Pavette, Sauv Blanc 8/32
- Shebang, Sonoma Heritage Blend 12/48
                                                                                                                                                                                                               

SPARKLING                                                       ROSE

- Torre Oria, Cava 8/32                                      - Ercole, Barbera x Dolcetto 8/32 
- Revival x Treveri Cellars "JazzyBelle" 12/48

BRUNCH  (Saturday and Sunday 10am-3pm)

Classic - 2 eggs, potatoes, toast, choice of bacon or sausage $10

Biscuits & Gravy - 2 eggs, sausage gravy, buttermilk biscuits $14

Chicken & Waffles - southern or tennessee hot $17

Fruit Waffle - strawberry-rhubarb, whipped cream $11

Plain Waffle - anderson's maple syrup & honey butter $8

BLTE - bacon, bibb lettuce, tomato, fried egg, texas toast $11

Chicken & Gravy Biscuit - buttermilk biscuit, fried chicken thigh, sausage gravy $13

SIDES

• breakfast potatoes $5
• side fruit $5
• toast $3
• bacon $5
• eggs $3.5
• sausage $3.5
  

Mimosa $10

* this item is served raw or undercooked, or contains raw or undercooked ingredients consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness